Our Menus

From comforting favourites like Cullen Skink, haggis and hand-battered haddock to seasonal specials and traditional Sunday roast, our menus are designed for relaxed dining in the heart of Edinburgh’s Old Town.

  • A hand squeezing lemon over a plate of fish and chips with green peas and tartar sauce, surrounded by glasses of beer in a pub setting.

    Main Menu

    Classic Scottish pub dishes and seasonal plates made with quality local produce.

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  • A tall glass of Amstel Bier beer with a foamy head on a wooden table, with a glass of white wine, a bowl of food, and a salad in the background in a restaurant setting.

    Drinks Menu

    A carefully selected range of Scottish whiskies, gins, beers and classic serves.

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  • A slice of cheesecake garnished with blackberries, a mint leaf, and powdered sugar on a white plate, with a glass of parfait dessert in the background on a white plate.

    Desserts

    Traditional sweet favourites and indulgent treats to finish your meal.

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  • Basket of crispy fried chicken bites with a side of mayonnaise.

    Kids Menu

    Tasty, simple dishes designed for smaller appetites.

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  • Various plates of gourmet food including salads, bread, and desserts arranged on a wooden table, with drinks.

    Gluten Free Menu

    Our gluten free menu features a range of carefully prepared dishes, from classic Scottish starters to hearty mains and desserts.

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  • Person pouring gravy over a roasted meat dish topped with chopped herbs, with a side of potatoes and greens, and a person with red hair wearing a gray sweater.

    Scottish Pub Sunday Roast

    With mashed & roast potatoes, seasonal vegetables, Yorkshire pudding, gravy and a side of Mac n Cheese.

    Served from 12pm every Sunday | £22.95 pp